Chef Sven's Cheesy Garlic Bread

Chef Sven • 2023-10-25

Introduction

What is better than warm, gooey, cheesy garlic bread? Not much, my friends! This delectable bread is perfect as an appetizer or as a side dish to accompany your favorite pasta dishes. The combination of rich garlic butter, melted cheese, and crispy bread is simply irresistible. And the best part? It’s incredibly easy to make!

Ingredients

• 1 French baguette
• 1/2 cup unsalted butter, softened
• 4 cloves garlic, minced
• 1/4 cup freshly chopped parsley
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese

Instructions

1. Preheat your oven to 375°F (190°C).
2. Slice the French baguette in half lengthwise.
3. In a small bowl, combine the softened butter, minced garlic, and chopped parsley. Mix well.
4. Spread the garlic butter mixture evenly over the cut sides of the baguette.
5. Sprinkle the shredded mozzarella and grated Parmesan cheese over the garlic butter.
6. Place the two halves of the baguette on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly and the bread is crispy.
7. Remove from the oven and let cool for a few minutes before slicing.
8. Slice the cheesy garlic bread into pieces and serve warm.

Enjoy this cheesy garlic bread with your favorite Italian dishes or as a tasty snack on its own. You won’t be able to resist the cheesy, garlicky goodness!